Voyage Culinaire Winterthur
Culinary program with food, city tour and gastronomic team activities.
The popular and varied culinary program consists of a guided city tour, a 3-course menu in 1-2 restaurants, a Gastro Team Challenge with 3 team activities and a short wine presentation of your chosen wines. By mixing up the group at each point of the program, variety and communication as well as getting to know each other better are promoted compared to a conventional restaurant visit. The ideal combination of team spirit, entertainment, fun, sightseeing and culinary enjoyment.
Dates: All year round
Duration: 4.5 hours
Participants: 12-90 people
Start/end: Winterthur main station or by arrangement
Language: German, English
Prices: CHF 159 per person (excl. 8.1% VAT)
Included services: City tour, wine aroma course, correct table setting with table etiquette, herb and spice course, room rental, wine presentation of your chosen wines, 3-course menu without drinks, menu card with your company logo, award ceremony and prize-giving with 360g XL Toblerone per winner, photos of your event, event support, handling fee
Services not included: Drinks
Additional options: 3.5 h without city tour: CHF 149 p. P, 3.5 h without Gastro Team Challenge: CHF 139 p. P, mulled wine and cookies (Nov. - Feb.): CHF 13.50 p. P, aperitif, bus transfer
Dates: All year round
Duration: 4.5 hours
Participants: 12-90 people
Start/end: Winterthur main station or by arrangement
Language: German, English
Prices: CHF 159 per person (excl. 8.1% VAT)
Included services: City tour, wine aroma course, correct table setting with table etiquette, herb and spice course, room rental, wine presentation of your chosen wines, 3-course menu without drinks, menu card with your company logo, award ceremony and prize-giving with 360g XL Toblerone per winner, photos of your event, event support, handling fee
Services not included: Drinks
Additional options: 3.5 h without city tour: CHF 149 p. P, 3.5 h without Gastro Team Challenge: CHF 139 p. P, mulled wine and cookies (Nov. - Feb.): CHF 13.50 p. P, aperitif, bus transfer
